Chicken Cordon Bleu is a delightful entrée in which flattened or butterflied chicken breasts are filled with ham and swiss cheese, encrusted in breadcrumbs and shallow fried in butter till the chicken is beautifully golden. The fried bits left in the pan are then used to make a simple flavor packed cream sauce. The crispy…
Tag: cream
Savoury Mushroom Crepes
Crepes are a very thin type of soft buttery pancake that can be both sweet or savoury. Savoury pancakes are a great option for breakfast, brunch and even dinner. The French love Crepes so much that they celeberate ‘Crepe Day’ or La Chandeleur a national holiday by eating Crepes. I was never a person who…
Banoffee Shot Glasses
Those who know me can vouch I have no sweet tooth. Ice-creams, cakes, chocolates have never been my cup of tea. However, when I was pregnant with both my girls I had an intense craving for bananas drenched in condensed milk. The pregnancies passed, Alhamdolillah but the weird combination stuck. So when my husband tagged…
Baked Chicken Thighs with a Creamy Mushroom Sauce
Mushrooms and cream has always been one of my favorite combinations. After nearly two weeks at home, I was craving for some simple and comforting flavors. The slightly salty crispy chicken skin, sweet onions and the perfect amount of garlic notes over a bowl of plain boiled rice, checked all the boxes for me. You…
A Foodies Wish 