Karahi – one of the hallmarks of Pakistani cuisine is a traditional spicy curry comprising of meat stewed in a tomato yogurt base. The dish is named after the steep sided, wok-shaped pot it is usually cooked in. Karhai recipes vary from one region to another. Peshawari Karhai, Lahori Karhai, White Karhai, Koila Karhai, Balochi…
Tag: karhai
Butt Karhai inspired Lamb Karhai
If you’ve been to Lahore, Pakistan, you most certainly must have visited or at the very least heard of the famous Butt Karhai restaurant located at Laksmi Chowk. I initially came to know of this tasty Lahori Karhai cooked with organic meat in Desi Ghee and Butter in 2016 as I was preparing to attend…
A Foodies Wish 