Chicken Cordon Bleu is a delightful entrée in which flattened or butterflied chicken breasts are filled with ham and swiss cheese, encrusted in breadcrumbs and shallow fried in butter till the chicken is beautifully golden. The fried bits left in the pan are then used to make a simple flavor packed cream sauce. The crispy…
Tag: cheesy
Cheesy Baked Asparagus
The first time I had Asparagus was at a restaurant, served as a side to an overcooked steak, its bland taste and squishy texture did not appeal to me. Since asparagus is not readily available in Pakistan, I never bothered experimenting with it. Germans on the other hand take their asparagus very seriously. Supermarkets, farmers…
A Foodies Wish 